Complete your dream wedding weekend with late night snack stations, suite bites, or an additional wedding event, such as your rehearsal dinner, bridesmaid brunch, or farewell brunch for your guests. We are happy to customize menus to suit your taste. Contact your Event Manager for more information. All food, beverage, and services are subject to 26% service charge and applicable South Carolina taxes subject to change.

Butler-Passed Hors d’Oeuvres

*priced per piece

SHRIMP AND AVOCADO CEVICHE SPOON | $5++
jalapeño, cilantro

BRUSCHETTA | $4++
herbed ricotta, heirloom tomatoes crostini

SMOKED SALMON
ROULADE | $5++
dill cream cheese, toasted pumpernickel

RARE BEEF
TENDERLOIN | $5++
goat cheese horseradish cream
parmesan crisp, toasted baguette

SMOKED CHICKEN | $5++
strawberry brie, Marion berry jam crostini

SPICED BOSC PEAR TART | $5++
whipped blue cheese, yuzu marmalade

SOUTHERN STYLE DEVILED EGGS | $4++
chopped bacon, watermelon radish

TRUFFLE “MAC ‘N CHEESE” BITES | $5++

COCONUT SHRIMP | $6++
sesame-ginger vinaigrette

PIMENTO CHEESE HUSHPUPPY | $4++
pickled mustard seed aioli

MINI RASPBERRY & BRIE
EN CROUTE | $5++

CAROLINA CRAB & SHRIMP CAKE | $6++
Savannah remoulade

GOLDEN SPINACH & FETA
PHYLLO TRIANGLES | $4++

PULLED PORK SLIDER | $6++
smoked gouda, angry cucumber

SHRIMP & GRITS
SPOON | $5++
andouille sausage, Tasso gravy

PRIME BEEF TENDERLOIN WELLINGTON | $5++

BEEF BRISKET & ROASTED POBLANO PEPPER

QUESADILLA | $5++
roasted tomatillo salsa

SOUTHERN FRIED CHICKEN & WAFFLE CUP | $5++
onion jam

BRAISED PORK BELLY | $6++
grit cake, bourbon peach glaze

Low Country Boil Station*
$25++ per person

wild caught American gulf shrimp, andouille sausage, new potatoes, and corn on the cob
steamed with low country seasonings and served with sourdough rolls, oyster crackers, and hot sauces


Shrimp & Grits Station*
$25 per person

wild caught American gulf shrimp simmered in Tasso gravy, Marsh Hen Mills mill’s grits, cheddar cheese, and scallions

Coastal Marshes*
$26 per person

chilled succulent oysters on ice
peel and eat American wild caught gulf shrimp
horseradish infused house cocktail sauce,
mignonette, lemons and saltines


Deluxe Nachos Station*
$16++ per person

ancho chili, braised beef and tomatillo chicken
tri-color tortilla chips, black beans, shredded pepper jack, chili con queso, salsa fresca jalapeños, sour cream, guacamole and chopped cilantro

Artisan Cheeses*
$22++ per person

regionally sourced artisan cheeses, dried and fresh fruits, local jams, honeycomb, crackers, lavosh, baguette


Chips & Dips Station
$8++ per person

hummus served with pita bread, fresh salsa guacamole serviced with tortilla chips

CAROLINA BBQ TRAIL MENU
$95++ per person

crisp tossed mixed green salad, shredded carrots, cucumbers grape tomatoes
buttermilk peppercorn dressing & balsamic vinaigrette watermelon, arugula and feta cheese salad, citrus vinaigrette
meats: slow smoked beef brisket, Carolina pulled pork, pulled cider brined turkey
fixings & sauces: coleslaw, b&b pickles, Georgia peach BBQ Carolina gold and Morgan County white sauce, fresh yeast rolls, brioche buns
sides: fried green tomatoes, bacon and bourbon beans, gouda “mac ‘n cheese,” sweet potato salad


TUSCAN FLAVORS BUFFET
$100++ per person

Tuscan vegetable minestrone, cannellini beans
hearts of romaine, shaved parmesan, garlic croutons, creamy Caesar dressing, vine ripened tomato caprese salad, fresh mozzarella, basil pesto vinaigrette
assorted seasonal grilled vegetable display, cured olives, extra virgin olive oil, balsamic gastrique
asiago crusted chicken breast, flame broiled Cipollini onion, tomato, lemon butter sauce
chardonnay poached Atlantic salmon, summer squash caponata, extra virgin olive oil
penne pasta primavera, fresh peas, pancetta, San Marzano tomato sauce, basil
shaved parmesan, char-grilled garlic bread
biscotti, cannoli, tiramisu

SOUTH OF THE BORDER
$100++ per person

tortilla soup, lime wedges, sour cream, fried corn tortilla strips, guacamole, roasted tomatillo salsa, crumbled cotija cheese, pico de gallo, mixed green salad bowl with assorted dressings, charred pineapple, jicama & orange salad, mojo marinated flank steak, fire grilled cippolini onion, chicken fajitas, caramelized peppers & onions
roasted mahi mahi fish tacos, shaved cabbage, cilantro
corn & flour tortillas, crispy tortilla chips
coconut rice pudding, churros with chocolate, caramel & strawberry dipping sauce



FLAVORS OF THE LOW COUNTRY
$105++ per person

strawberry fields salad, artisan greens, shaved red onion, grapes, goat cheese, toasted almonds, balsamic glaze, fire roasted sweet corn & black eye pea salad, charred onions, warm Carolina crab dip, crusty baguette
chicken and waffles, candied bacon, chili infused maple syrup
shrimp and grits, wild caught gulf shrimp in Tasso gravy, organic palmetto white grits, white cheddar cheese
roasted heritage pork loin, roasted apples, mustard cream, fried Vidalia onions
local bean succotash, corn bread, cheddar biscuits, sweet butter bourbon pecan pie with chocolate sauce and whipped cream, house-made banana pudding

THE CHARLESTON BREAKFAST

assorted juices: fresh orange, ruby grapefruit, & cranberry
seasonally inspired cut fruits and berries
bakery basket to include: assorted muffins, mini croissants, Danishes & house-baked breakfast breads
assorted fruit preserves & sweet cream butter
*Gluten free option available upon request*
assorted cold cereals, whole, skim & soy milk
NY style bagels with cream cheese
freshly brewed Starbucks™ coffee, decaffeinated coffee, and a selection of herbal teas

$34++ per person

THE ESSENTIAL BREAKFAST

assorted juices: fresh orange, ruby grapefruit, & cranberry
seasonally inspired cut fruits and berries
bakery basket to include: assorted muffins, mini croissants, Danishes & house-baked breakfast bread
assorted fruit preserves & sweet cream butter
*Gluten free option available upon request*
assorted cold cereals, whole, skim & soy milk
NY style bagels with cream cheese
slow cooked steel cut oatmeal bar to include:
raisins, brown sugar, dried peaches, seasonal berries, almonds & cinnamon
freshly brewed Starbucks™ coffee, decaffeinated coffee, and a selection of herbal teas

$38++ per person

THE AUGUSTA BREAKFAST

assorted juices: fresh orange, ruby grapefruit, & cranberry
seasonally inspired cut fruit and berries
bakery basket to include: assorted muffins, mini croissants, Danishes & house-baked breakfast breads
assorted fruit preserves & sweet cream butter
*Gluten free option available upon request*
NY style bagels with cream cheese
cage-free scrambled eggs with fresh chives
applewood smoked bacon
crispy hash browns, sautéed peppers & onions
freshly brewed Starbucks™ coffee, decaffeinated coffee, and a selection of herbal teas

$46++ per person

RISE & SHINE BREAKFAST

assorted juices: fresh orange, ruby grapefruit, & cranberry
seasonally inspired cut fruits and berries
bakery basket to include: assorted muffins, mini croissants, Danishes & house-baked breakfast breads
assorted fruit preserves & sweet cream butter
*Gluten free option available upon request*
assorted cold cereals, whole, skim & soy milk
all-natural house granola, assorted individual Greek yogurts
slow cooked seasonal steel cut oatmeal bar to include:
raisins, brown sugar, dried peaches, seasonal berries, almonds & cinnamon
cage-free scrambled eggs with fresh chives
egg white frittatas, organic baby spinach, cherry tomatoes, local goat cheese & fresh herbs
all-natural chicken apple sausage
applewood smoked bacon
crispy breakfast potatoes, scallions, sea salt
freshly brewed Starbucks™ coffee, decaffeinated coffee, and a selection of herbal teas

$52++ per person

FROM THE GRIDDLE

select one
buttermilk house granola pancakes, pure maple syrup, blueberry compote & whipped cream | $17

freshly prepared Belgian waffles, pure maple syrup, warm peach compote & whipped cream | $13

brioche French toast, seasonal berries, pure maple syrup & powdered sugar | $16

avocado toast station (made to order)

whipped avocado, marinated Divina tomatoes, pickled red onion, shaved radishes, cotija cheese or feta, multigrain bread

herb salad & sea salt | $19

OMELET STATION

$20 per person
Requires one chef per 75 guests @ $175/each

freshly prepared cage free farm fresh eggs

cholesterol-free eggbeaters, egg whites, shredded cheddar cheese

mozzarella, feta, mushrooms, onions, tomatoes, red & green peppers

scallions, bacon, diced ham, sausage, lump crab meat

BREAKFAST BOWL

acai bowl: acai puree, banana, blueberries, house-made granola & coconut flakes | $12

shrimp & grits: Marsh Hen Mill's stone ground white cheddar grits, local shrimp, andouille sausage gravy | $18

BREAKFAST SANDWICH

select one
toasted English muffin, cage-free scrambled eggs
tavern ham, local cheddar | $11

chicken biscuit, southern fried boneless thigh, buttermilk
biscuit, pepper jack cheese | $12

NY bagel, applewood bacon, local cheddar cheese
& a fried egg | $12

croissant, applewood bacon, scrambled egg, Swiss cheese| $12

OPEN FACED SMOKED SALMON BAGEL

chopped egg, pickled red onion, capers, plain whipped cream cheese and tomatoes, mini bagel| $21

COLD ENHANCEMENT

select one

cage free hard-boiled eggs | $4 each
whole fruit to include apple, orange & banana | $4 each

VANILLA YOGURT AND
HOUSE-MADE GRANOLA

blueberry truffle | $8 per person

GREEK YOGURT & FRESH BERRY PARFAIT

$9 each

WESTIN FRESH BY THE JUICERY

choice of 2 Smoothie and/or juice $12 per person

smoothie options:

- the churro: cinnamon, cashews, cacao nibs, bananas, dates

Himalayan pink sea salt, lucuma, maca, & probiotics

- strawberry blast: strawberries, banana, chia seed, avocado, house granola & almond milk

- the game changer: spinach, peanuts, cashews, cinnamon, bananas dates, & probiotics

- epic mango: mango, pineapple, ginger, lucuma & coconut water

juice options:

- carrot, orange, ginger & turmeric

- green apple, spinach, lemon & parsley

BLOODY MARY BAR

$16++ per drink
quantity required

bloody Mary enhancement
olives, celery, okra, lemon, lime, seasoning

MIMOSAS

$14++ per drink
quantity required

BREAKFAST BURRITO

select one

served with pico de gallo & sour cream | $10

the gringo: shaved ham, cage-free scrambled eggs, peppers potato, local cheddar cheese | $12

traditional: ham, cage-free scrambled egg

cheddar & jack cheese | $12

vegetarian: cage-free scrambled egg whites, spinach mushrooms

pepper jack cheese | $12

plant based burrito: vegan sausage patty, scrambled
egg, avocado

hash browns, peppers, pepperjack cheese | $14

PROTEIN ENHANCEMENT

select one

chicken & apple sausage | $8
applewood smoked bacon | $7
country sausage | $8
plant based sausage patties (2 per guest) | $9
peppered bacon | $10
thick cut Nueske's bacon | $12

SEASONAL FRESH FRUIT CUP

cantaloupe, honeydew melon pineapple
& watermelon | $7 per person

CALL OPEN BAR PACKAGE

2 hours | $40++ per person
each additional hour | $18++ per person

Liquors
Tito’s Handmade Vodka, Bacardi Superior Rum, Captain Morgan’s Spiced Rum, Tanqueray Gin, Dewar’s White Label Scotch Maker’s Mark Bourbon, Jack Daniel’s Tennessee Whiskey, Patron Silver Tequila, Hennessy VS Cognac

Wine (choose 4)
Sparkling Brut, Rose, Chardonnay, Pinot Grigio, Pinot Noir, Red Blend & Cabernet

Selection of Domestic & Imported Beer (choose 2)

Soft Drinks & Bottled Water

PREMIUM OPEN BAR PACKAGE

2 hours | $45++ per person
each additional hour | $20++ per person

Liquors
Grey Goose Vodka, Bacardi Superior Rum, Captain Morgan’s Spiced Rum, Bombay Sapphire Gin, Johnnie Walker Black Label 12yr Scotch, Knob Creek Bourbon Jack Daniels Tennessee Whiskey, Crown Royal, Casamigos Blanco Tequila, Hennessy Privilege VSOP

Wine (choose 4)
Sparkling Brut, Rose, Chardonnay, Pinot Grigio, Pinot Noir, Red Blend & Cabernet

Selection of Domestic & Imported Beer (choose 2)

Soft Drinks & Bottled Water

BEER & WINE
OPEN BAR PACKAGE

2 hours
$28++ per person

each additional hour
$11++ per person

Wine (choose 4)
Sparkling Brut, Rose, Chardonnay, Pinot Grigio Pinot Noir, Red Blend & Cabernet

Selection of Domestic & Imported Beer (choose 2)

Soft Drinks & Bottled Water

HOSTED BAR ON CONSUMPTION OR
CASH BAR

priced per drink consumed

Premium Liquor @ $15++ per drink

Premium Wine @ $14++ per glass

Imported Beer @ $8++ per bottle

Domestic Beer @ $7++ per bottle

Soft Drinks & Bottled Water
@ $7 each

Bartenders are $150 each plus tax; minimum 1 per 75 guests.
All prices are subject to 26% service charge and South Carolina tax.
Selections are subject to change.

SUITE BITES

ASSORTED FRESHLY-BAKED PASTRIES | $42 PER DOZEN
petite freshly baked muffins pastries to include blueberry, cranberry orange and banana

MINIATURE QUICHE, TRADITIONAL
LORRAINE | $48 PER DOZEN
ham and Vidalia onion or spinach and mushroom

SLICED FRUIT AND BERRIES | $8 PER PERSON
sliced fruit platter - cantaloupe, honey dew, pineapple, berries

BLACKBERRY BRIE BITES | $48 PER DOZEN
brie, jelly, and fresh blackberries crescent wraps

DONUT HOLE SKEWER | $50 PER DOZEN
strawberries and blackberries

SHRIMP & GRITS CUPS | $60 PER DOZEN
cheesy grits topped with flavorful garlic butter shrimp, bacon, scallions

FRENCH TOAST STICKS | $50
maple syrup, shot glasses

ASSORTED SANDWICH WRAPS (CUT IN HALF) | $12 EACH
roast beef - cheddar cheese, bibb lettuce, heirloom tomato, horseradish cream, flour tortilla,
roasted turkey - Swiss cheese, greens, pepper mayonnaise, spinach tortilla smoked ham and Swiss - lettuce and tomato, dijonaise, whole wheat tortilla wrap
chicken Caesar wrap - grilled chicken, romaine, parmesan cheese, Caesar dressing, garlic, croutons, tomato tortilla

TEA SANDWICHES (MINIMUM OF DOZEN PER SELECTION) | $42 PER DOZEN
cucumber & fresh dill on white, smoked salmon & herb cream cheese on marble rye, crab salad & bib lettuce on brioche, goat cheese & roasted vegetable on wheat

VEGETABLE TRAY | $19 PER PERSON
raw: carrot, celery, radishes, broccoli. marinated: mushrooms, cauliflower cucumber, artichoke
grilled: asparagus, bell pepper, zucchini, yellow squash, eggplant
dips: buttermilk herb, lemon hummus, honey mustard, parmesan-roasted garlic aioli

ARTISAN CHEESES | $22 PER PERSON
locally sourced artisan cheeses, dried and fresh fruits, honeycomb, crackers lavosh, baguette

MINI CHURROS | $48 PER DOZEN
caramel dipper shot

72 hours’ advanced notice required.

BEVERAGES

32 oz. Glass Carafe of Fresh Orange or Grapefruit Juice
$15 per carafe

32 oz. Glass Carafe of Iced Tea or Lemonade
$15 per carafe

House Champagne or Prosecco
$38 per bottle

Assorted Soft Drinks, Bottled Waters, and Bottled Juices
$7 each